Best Pizza Recipes – 12 Gourmet Pizza Recipes/Topping Ideas for the Next Feast!

We have all been there. I mean, it’s Friday night, friends are coming over, and everyone craves something delicious. Pizza? And they all are just ready for it. So this is where you shouldn’t be relying on store-bought or frozen pre-cooked pies.

Best Pizza Recipes

In my case, I always test my fellas with my hand-picked gourmet and fancy pizza recipes. Believe me; these aren’t just your average pies – I am talking about a feast with the best pizza recipes that suit everyone’s mood.

So basically, if you are finding it hard to choose which classic or signature pizza recipe you should try for such a fun night, I am revealing 12 easy-to-go homemade pizza ideas to save you for that particular moment.

Best Pizza Recipes – 12 Gourmet Pizza Recipe and Topping Ideas for Your Next Feast!

Undoubtedly, Pizza is a highly customizable staple item. I mean, you can’t run out of ideas when it comes to topping and crust type. That’s why I have arranged this topic into 3 categories to ease you regarding your preferences

  • Classic Pizza Recipes
  • Regional Pizza Recipes
  • Fancy pizza Recipes

Scroll down to your favorite one;

Classic Pizza Recipes:

1. Margherita Pizza

Margherita Pizza
  • Who’s This Best For: Traditionalists and purists, anyone who loves a good, simple, and fresh pizza.
  • Who Should Avoid It: Those who prefer lots of toppings or are allergic to dairy.
  • Variations: Play with different types of mozzarella cheese for different flavors and textures.
  • Key takes From This Recipe: Simplicity is key. High-quality ingredients shine in this recipe.

Regarding this gourmet pizza recipe, I can’t describe to you how many times this comes as my main menu on a busy weeknight. This is because I am obsessed with the simplicity and versatility of this homemade pizza recipe.

I mean, it’s minimalistic and straightforward. But one can’t deny the trio of tomato, mozzarella, and basil proves that less is more. But why stick to the standard tomato when you want to do more flavor testing? I usually try it with garlic-infused or spicy Arrabbiata sauce, which adds an exciting twist.

On the one hand, it’s ideal for families as kids love it as much as adults do. On the flip side, this pizza recipe idea puts the mozzarella to good use. Overall, when you crave a deliciously simple solution for a satisfying meal, it’s here to impress.

PROS

  • Simple and easy to prepare.
  • Fresh and vibrant flavors.

CONS

  • Limited toppings.
  • Might be too simple for adventurous eaters.

2. Pepperoni Pizza

Pepperoni Pizza
  • Who’s This Best for: Meat lovers, children, and casual pizza nights.
  • Who Should Avoid It: Vegetarians and those who don’t like spicy food.
  • Variations: Experiment with different types of cured meats, like salami or chorizo.
  • Key takes from this Recipe: It’s all about the quality and quantity of pepperoni.

Ah, one more classic pizza recipe in my arsenal to get utilized on lazy, laid-back Friday nights. Typically, the pepperoni-topped recipe idea is a fan-favorite in our household and at gatherings. But it becomes more exciting when making some twists in base sauces, like swapping traditional tomatoes for a barbecue or spicy arrabbiata brings a surprising twist to this classic.

And for Practicality?

This homemade pizza idea is as simple as laying down the dough, slathering on your chosen sauce, sprinkling cheese, and topping it with pepperoni. With that said, it’s a recipe that’s famous for its legendary flavor, convenience, and universal appeal. Users with their intense love for meat, this topping idea never fails to impress!

PROS

  • Universally loved by all ages.
  • Easy to add more toppings.

CONS

  • Not suitable for vegetarians.
  • Can be greasy due to the pepperoni.

3. BBQ Chicken Pizza

BBQ Chicken Pizza
  • Who’s This Best for: BBQ sauce fans, chicken lovers, those who like a sweet and tangy flavor profile.
  • Who Should Avoid It: Traditionalists and those who don’t like sweet flavors in their pizza.
  • Variations: Add additional toppings like pineapple for a Hawaiian twist or jalapenos for a kick.
  • Key Takes From This Recipe: The BBQ sauce and chicken combination is a winner.

This is typical but not that typical. I usually try it with succulent chicken coated in a sweet, tangy BBQ sauce that simply explodes sweet and sour flavor notes on your tongue. That said, you can clearly assume that the real magic is hidden in the customization. With more customization, I have experimented with smoked gouda, tangy feta, and even some pineapple chunks for an extra juicy and smoky twist.

Whether you are catering to an adventurous group of friends or just spicing up a weeknight dinner, this gourmet pizza recipe idea is a straight ticket to your guest’s heart. They’ll definitely love the delicious excitement this pie adds to the gathering.

PROS

  • Unique flavor profile.
  • Highly customizable.

CONS

  • Not your traditional pizza.
  • Might be too sweet for some palates.

4. Vegetarian Pizza

Vegetarian Pizza
  • Who’s This Best For: Vegetarians, veggie lovers, and those looking for a lighter pizza option.
  • Who Should Avoid it: Meat lovers and those who dislike vegetables.
  • Variations: Any vegetable works – try with different seasonal veggies.
  • Key takes from This Recipe: The variety of veggies brings a rainbow of colors and flavors.

When the sun rises and your heart craves for a lighter, yet hearty meal, a Vegetarian Pizza recipe could be the best summer recipe to start your day. With a mosaic of colorful vegetables, it’s as delightful to the eyes as it is to the taste buds. To make it more flavorful and hearty, different sauces like the nutty pesto, the creamy Alfredo, or even a sweet butternut squash base come into my consideration for testing.

Each sauce opens up a new flavor profile for the vegetables which a true vegetarian can’t resist. But don’t worry, It’s a no-fuss, easily customizable gourmet pizza recipe that wins hearts not just among my vegetarian friends, but also those keen on getting their daily veggie fix.

PROS

  • Nutritious and colorful.
  • Great way to use up leftover vegetables.

CONS

  • Might lack protein content.
  • Not ideal for carnivores.

Regional Pizza Recipes:

1. Chicago-Style Deep Dish Pizza

Chicago-Style Deep Dish Pizza
  • Who’s This Best For: Those who love a hearty, filling pizza with lots of cheese.
  • Who should Avoid It: People who prefer a thin, crispy crust and less cheese.
  • Variations: Try different fillings – sausage, peppers, or even pineapple.
  • Key takes From This Recipe: It’s all about the crust and layers of toppings.

While you like “stuffed and Deeeeppp” pizza, preparing a Chicago-Style Deep Dish signature Pizza will really suit your preferences. Plus, implementing this pizza idea at home is like inviting the Windy City into my kitchen.

With its signature high edges and deep dish packed with cheese, sauce, and toppings, it offers a fun departure from the pizza norm. Depending on who’s coming over or my culinary mood, the fillings get switched up for variety.

Sure, it demands a bit more effort which I can’t deny. Yet, the moment you dive into that thick, cheese-laden slice, you forget all the tiring preparations you made for this heavenly pizza recipe idea.

PROS

  • Rich and filling.
  • Highly customizable with fillings.

CONS

  • Takes longer to cook due to the thick crust.
  • Might be too cheesy for some people.

2. Detroit-Style Pizza

Detroit-Style Pizza
  • Who’s this Best for: Those who enjoy a thick, crispy crust and cheesy edges.
  • Who Should Avoid it: Anyone preferring a thin, traditional pizza base.
  • Variations: Experiment with different cheeses and toppings.
  • Key takes from This Recipe: The cheese-filled, crispy crust is the star.

This gourmet pizza recipe is a truly practical, palate-pleasing homage to Detroit’s pizza tradition. It’s all about the rectangular shape, like the old New Yorker-style pizza. But it’s thick, has a crispy crust, and with those irresistible caramelized cheese edges, it lets comfort and mesmerizing vibes in every bite. Playing with various cheese blends and toppings is the fun part here.

With that being said, it’s an absolute hit at gatherings and a best pizza idea for dinner that infuses any event with a dash of cozy Detroit magic. Though it demands a little extra work to attain that perfect crust, the end results overshadow the tiring preparations.

PROS

  • Hearty and satisfying.
  • Caramelized cheese edges are unique and delicious.

CONS

  • Takes more time to prepare than thin crust pizzas.
  • The thick crust may not be to everyone’s liking.

3. New York-Style Pizza

New York-Style Pizza
  • Who’s This Best for: Lovers of thin, crispy, and large slices.
  • Who Should Avoid it: Those who aren’t fans of thin crusts and prefer more topping-heavy pizzas.
  • Variations: Works well with classic toppings like mozzarella, tomato, and basil.
  • Key takes from This Recipe: The thin, crispy crust and large slices make it distinct.

It’s a classic yet takes the hearts of many pizza enthusiasts. The signature thin yet sturdy crust, I dressed this pizza recipe with simple tomato sauce, mozzarella, and basil that never fails to deliver at crucial times. And after this, it’s absolute bliss, like folding a large slice in half and diving into it. Factually, I mostly stick with the classic toppings, but customizing it brings a different level of results.

You can replicate the base tomato sauce with white garlic or smoked BBQ sauce, and it will be a whole different version of this fancy pizza recipe. This recipe, within its original form, becomes practical when feeding a crowd. It’s definitely a delicious homage to the city that never sleeps!

PROS

  • Great for serving large crowds.
  • The thin crust offers a crunchy texture.

CONS

  • Not as topping-heavy as other styles.
  • Requires a large oven to achieve large slices.

4. California-Style Pizza

California-Style Pizza
  • Who’s This Best for: Foodies who enjoy fresh, unique, and often gourmet toppings.
  • Who Should Avoid it: Purists who prefer traditional pizza toppings.
  • Variations: Almost limitless – from smoked salmon to truffle oil to artichoke hearts.
  • Key takes From This Recipe: The adventurous, often gourmet toppings set this pizza apart.

When you hang up between traditional yet creative homemade pizza ideas, it’s California-style pizza. Renowned for its creative and often gourmet toppings, this pizza embraces the spirit of California with a focus on fresh and high-quality ingredients. Someday you can try it with smoked salmon and capers, while on other days, goat cheese and figs can become the main topping ingredients.

That doesn’t remain the same as your average pizza. This pizza recipe is a culinary adventure that stretches the boundaries and can be served as a great conversation starter at dinners.

PROS

  • Unique and gourmet toppings.
  • Focuses on fresh and high-quality ingredients.

CONS

  • Not for those who prefer traditional toppings.
  • Some ingredients may be hard to find or expensive.

Fancy Pizza Recipes:

1. Truffle and Mushroom Pizza

Truffle and Mushroom Pizza
  • Who’s This Best for: Gourmet food lovers, truffle enthusiasts
  • Who Should Avoid it: You’re not a fan of strong, earthy flavors
  • Variations: Different types of mushrooms, truffle oil vs fresh truffle shavings
  • Key Takes From This Recipe: Luxurious ingredients, umami flavor

When I want to splurge, I prepare a fancy gourmet pizza recipe in the shape of Truffle and Mushroom Pizza. Honestly, I love the combo of earthy mushrooms and decadent truffles due to their magical flavor. That being said, I always adore playing around with a mix of mushrooms and varying the intensity of the truffle using oil or shavings. While I use regular cooking oil, you can use olive taste for healthier nutrition and more deep taste.

Though this fancy pizza recipe is a bit unusual, utilize it as a delightful, sophisticated pick for dinner parties. Due to its rich and umami flavor, it’ll be a whole new experience to have a pizza feast. Although it’s a step away from the typical pizza, it’s a step worth taking for any foodie who always remains in search of trying something unique and new.

PROS

  • Rich and indulgent flavor profile
  • Adds a gourmet touch to any gathering

CONS

  • Truffle can be quite expensive
  • Not suitable for those who don’t enjoy mushroom or truffle

2. Fig, Prosciutto, and Blue Cheese Pizza

Fig, Prosciutto, and Blue Cheese Pizza
  • Who’s This Best for: Those who enjoy sweet and salty combinations
  • Who Should Avoid it: You’re not a fan of strong cheeses
  • Variations: Different types of cheeses, additional toppings like arugula after baking
  • Key Takes from This Recipe: Balance of flavors, gourmet ingredients

One thing that I always crave when I want to try something unique is to try this summer pizza recipe. I get emotional touch with this pizza idea because sweet figs, salty prosciutto, and tangy blue cheese balance each other out beautifully.

Seeing the ingredients, this is definitely not a typical pizza. It’s a sweet and savory delight that will surely awaken your taste buds. Ok, now for the variation part, you can always rely on the crowd strength. I switch up the cheese or throw in some arugula after baking. It’s a sure-fire hit at any gathering and can also be used as a staple for casual dinners.

PROS

  • Unique blend of flavors
  • Stands out at dinner parties

CONS

  • Blue cheese is not for everyone
  • Figs may not always be in season

3. Pear and Gorgonzola Pizza

Pear and Gorgonzola Pizza
  • Who’s This Best for: Those who appreciate unconventional pizza toppings
  • Who Should Avoid it: You prefer traditional, tomato sauce-based pizzas
  • Variations: Different types of cheese, addition of nuts for crunch
  • Key Takes From This Recipe: Sweet and salty contrast, creamy gorgonzola

When you want to try something Juicy yet fancy enough to satisfy your taste buds, it’s time to go with Pear and Gorgonzola Pizza. When ripe pears mingle with creamy gorgonzola; you’ll say it; Oh, it’s a flavor explosion! By any means, this homemade pizza idea obviously isn’t your everyday Margherita pizza, giving a dare to pizza enthusiasts or foodies.

And when you feel it’s more on the fruity side, let’s roll up your sleeves and twist it with tangy BBQ sauce for a smoky undernote. For a further flavor add-up, I also drizzle some truffle oil for an excellent gourmet spin. And if you ask for more nutrition, sprinkling some walnuts for a crunchy surprise or fresh arugula for a peppery kick will enhance the overall mood.

PROS

  • Unusual, but delicious flavor combination
  • Looks impressive

CONS

  • Gorgonzola’s strong flavor might not appeal to everyone
  • Pears must be ripe for best results

4. Lobster and Creme Fraiche Pizza

Lobster and Creme Fraiche Pizza
  • Who This Best is for: Seafood lovers, those looking for a decadent treat
  • Who Should Avoid it: You’re allergic to shellfish
  • Variations: Different types of seafood, various herbs for garnish
  • Key Takes From This Recipe: Luxurious ingredients, balance of rich and light flavors

A pizza can be exotic and luxurious; the Lobster and Creme Fraiche Pizza recipe defines this. Pizza enthusiasts who are always on a hunt for rich, delicate flavors and gourmet ingredients, nothing can be fancier than this signature pizza. For seafood lovers, the fusion of the lobster’s subtle sweetness with the cool tang of creme fraiche creates a mesmerizing melody of flavors.

And when you don’t find it deeply flavored enough, add a dash of fresh herbs for a zesty surprise, and there you have an extraordinary pie. But it isn’t an easy task! A bit of prep, a bit of patience, and you get an unforgettable pizza experience.

PROS

  • Luxurious and gourmet
  • Impressive for guests

CONS

  • Lobster can be pricey and requires proper handling
  • May not appeal to those who dislike seafood

People Also Ask – FAQs

What’s the secret to good homemade pizza?

First, you must note down your flavor preference and ingredient type. Any pizza can be a good homemade pizza when it gets prepared right according to your spice, flavor, and crust preferences.

What is the best pizza combination?

It entirely depends on what pizza genre you like the most. Most people don’t come out of classic flavors, yet some always want to try something different. Some prefer spicy flavor notes, while some prefer mild or light flavor notes. That’s why I have arranged every type of homemade pizza idea into 3 different categories.

How do you make pizza more tasty?

Again, it is totally subjective to one’s preferences. However, apart from this, following the core steps to make a pizza makes it tastier.

The Bottom Line:

So with this extensive lineup of best pizza recipes, fancy homemade pizza ideas and topping variations, I have arranged these in a set of 4 to 3 categories. You can try these signature pizzas of each category according to your preferences and diet plan.

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